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Introduction

Application: Food Vacuum Dehydrator is widely used to study biochemistry, chemical and pharmaceutical, health care, agricultural research, and environmental protection. For powder drying, baking, disinfection and sterilization purposes, in particular for drying heat-sensitive, easily decomposed, easily oxidized materials and complex component of fast and efficient drying.



Features:
1.The shell is made of high quality steel production, surface electrostatic spraying paint firm, attractive appearance, the studio using high quality 304 stainless steel or high quality steel production, corners circular design, easy to clean.
2.Microcomputer temperature controller, with time set 0-9999min, temperature correction, PID auto-tuning, over-temperature alarm off function. Accurate and reliable temperature.
3.The enclosure door tightness fully adjusted by the user, the overall shape of the silicone seal to ensure high vacuum chamber.
4.Bulletproof door with double glass observation room heating items at a glance.

Machine Photos:

Specifications
Model HT-DZF3
Voltage 220V
Power(kw) 1.2
Temperature fluctuation((°C)) ≤±1
The degree of vacuum(pa) <133
Temperature range(℃) RT+10~200
Studio Size(mm) 450*450*450
Dimension(mm) 585*600*1280

 

 

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